Reflecting on 2025: A Year of Impact, Community, and Giving Back

Force4Good Fundraising logo

In 2025, Force4Good marked a milestone year of community impact—supporting nationwide hunger relief, donating 1% of annual revenue to Feeding America and employee-selected nonprofits, and powering more than 75,000 restaurant-hosted fundraisers across the U.S. Together, restaurants, nonprofits, and communities came together to turn everyday fundraising into meaningful, measurable change.

12 Days of Giving: Celebrating Community, Compassion, and Collective Impact

12 Days of Giving

12 Days of Giving celebrates the power of community-driven fundraising through Force4Good by spotlighting 12 inspiring nonprofits and the restaurant partners who helped turn everyday meals into meaningful impact. From global healthcare and youth sports to animal rescue, hunger relief, and family support, this series highlights how local businesses, nonprofits, and communities can come together to create lasting change—one fundraiser, one partnership, and one act of generosity at a time.

5 Fresh Ways to Get Your Restaurant Fall Fundraiser-Ready

A school bus in the fall

Fall fundraising season is here, and now is the time for restaurants to prepare. Schools, sports teams, and community groups are already planning their calendars, making this the perfect opportunity to position your restaurant as the go-to spot for fundraisers. From locking in the right dates and refreshing your marketing materials to engaging “everyday influencers” and training your team, a little prep goes a long way. With Force4Good, you can streamline the process, boost sales on slower nights, and strengthen ties with your local community.

From MEG 2025: Fresh Ideas to Fuel Your Marketing Game

At the 2025 Marketing Executives Group (MEG) Conference in Chicago, bold ideas and practical strategies took center stage. From Liquid Death’s entertainment-first branding to influencer authenticity, AI as a strategic partner, and data-driven digital growth—this year’s event was packed with must-know marketing insights for restaurant leaders. Explore how top brands are simplifying operations, elevating purpose, and driving engagement with fresh, actionable tactics to stay ahead in a rapidly evolving industry.

3 Ways to Find New Fundraising Partners This Summer

Looking to boost your restaurant’s community impact (and sales) this summer? From tapping into your in-store guests to leveraging your team’s local connections, this guide shares three proven ways to attract new fundraising partners—without leaving your restaurant. Learn how to maximize summer camps, sports events, and non-profit outreach to lock in fundraisers now and set yourself up for fall success. Ready to grow with Force4Good?

RLC 2025: Leading Through Uncertainty with Purpose and People at the Core

Steven Cook at RLC 2025

At RLC 2025, restaurant leaders gathered in Phoenix to tackle one big question: how do you lead through uncertainty? From keynotes with CEOs of Portillo’s and Dutch Bros to insights from Mark Wahlberg and Technomic’s industry forecast, the message was clear—people, culture, and adaptability are the real competitive edge. This recap highlights the top takeaways, from AI-powered loyalty strategies to Chili’s comeback playbook. Whether you’re a franchisee or a brand executive, these lessons offer practical ideas to drive growth, retention, and resilience in today’s evolving restaurant landscape.

Guest blog: Fast Casual Executive Summit (FCES) Conference 2024 Recap: Key Insights and Innovations Shaping the Industry

Megan Oppelt at the MEG 2024 conference.

The 2024 Fast Casual Executive Summit showcased the fast-casual dining industry’s future through innovation, tech integration, and customer-centric strategies. Highlights included the Perfect Pitch session, with Saigon Hustle’s win, tech innovations enhancing guest experiences, and panels emphasizing employee engagement and strategic expansion. Insights underscored the importance of balancing technology, brand loyalty, and human connection.

Fall Fundraising Success Starts Here: Key Tips to Prepare Your Restaurant for the Busy Season

A graphic depicting average fundraiser sales over a year, highlighting that the fall peak is arriving.

Prepare your restaurant for a successful fall fundraising season with these essential tips. Learn how to strategize your availability, create effective marketing materials, engage potential partners, train your staff, and address common challenges. By optimizing your approach, you can boost sales and strengthen community connections. Discover how Force4Good makes fundraising easier and more efficient, helping your restaurant become the top choice for local fundraisers. Don’t miss out on the opportunity to make this fall your most profitable season yet!